Dinner Menu
Full of numerous delightful Italian specialties! Including our homemade pastas, sauces, desserts and more. Menu changes daily/weekly. Please call to verify current menu.
Family Style Menu
Available every evening to tables of 4 or more.
Compliments of the Chef... Veal Balls and Garlic Bread appetizers
Course I - Salads (choose two for your group)
Kitchen Tossed, Caesar, Spinach, or dressing of your choice
Course II - Pasta (choose two for your group)
Eggplant Parmigiana, Penne, Penne Alfredo, Rigatoni, Gnocchi, Lasagna, Spaghetti.
Course III - Entree (choose two for your group), with vegetable of the day
Sausage, Meatballs, Fresh Catch of the Day, Chicken Parmigiana, Chicken Allegro, Chicken Gratinata, Blackened Chicken, Chicken Marsala, Chicken Piccata, Boneless Pork Chops (order ahead), Pork Cutlets (order ahead).
Or any of the following for an additional $4 per person...
Beef Tips Pizzaiolo, Beef Bracioli, Atlantic Salmon
Crab Cakes, Sauteed Garlic Shrimp, Veal Parmigiana, Veal Piccata, Veal Saltimbocca, Veal Marsala.
An additional third entree can be added and priced accordingly.
Course IV - Dessert (choose two for your group)
Ice Cream, Sherbet, Spumoni, and ask for our Daily Dessert Special
Traditional Three Course Dinner... $27.95 adult, $16.50 child
Full Four Course Dinner... $30.95 adult, $18.50 child
Add a cup of soup... $3.95 per person
prices do not include 6% sales tax, 18% gratuity, and beverages.
Subject to change any time.
03/2022