





Dinner Menu
“Un flaschetto di buon vino rende il pranzo ancor piu fino.”
| Soups | Salads | Chicken | Seafoods | Veal |
| Steaks | Pasta | Desserts | kid’s Menu | Beverages |
Appetizers ~ Antipasti ~
Steamed Mussels 9.95
Sesame Ahi Tuna Served rare with soy sauce and wasabi. 10.95
Roast Peppers 8.95
Bruschetta Con Fontinella Italian toast with garlic, olive oil and melted Fontinella. 8.95
Baked Artichoke Hearts Romano 9.50
Prosciutto e Melon (in season) 10.95
Shrimp Cocktail 4 jumbo 13.50
Escargot a la Bourgignonne (snails) 10.95
Antipasto Italiano small 12.50 large 22.95
Baked Fresh Clams Cassino 10.50
Sauteed Garlic Shrimp 15.95
Crab Cocktail jumbo lump 15.95
Funghi Ripieni Mushrooms filled with a sausage stuffing. 9.50
Stuffed Clams 9.50
Crispelle Our famous cheddar and pepperoni filled crepe (1 dz) 8.95
Crab Cake 12.95
Veal Balls 8.95
Soups ~ Zuppe ~
a la carte
Soup of the Day cup 4.50 bowl 5.50
French Onion Mozzarella cheese, coutons and garlic toast. 6.95
Salads (a la carte) ~ Insalata ~
Grilled Salmon Salad 15.95
Grilled Chicken Salad 13.95
Mixed Greens Garden Salad 6.75
Spinach Salad 7.50
Tomato, Basil and Fresh Mozzarella 9.95
Caesar Salad 7.75
Chicken ~ Pollame ~
Dinners are served with twice baked potato and vegetable or spaghetti.
Add soup cup 3.75. Add salad 3.75.
Pollo Parmigiana
Boneless, skinless breast of chicken topped with tomato sauce and a covering of mozzarella cheese. 16.95
Pollo Allegro
Breast of chicken skinned and deboned, sautéed in butter and accented with our wine and provolone cheese sauce. 17.50
Pollo Saltimbocca
Plump chicken breast stuffed with prosciutto and mozzarella. Sautéed with butter and Marsala wine. 21.95
Pollo Gratinata
♥ Whole, boneless chicken breast marinated in olive oil, wine and various fresh herbs; then simply broiled. 16.95
598 calories, 29 g fat, 216 mg cholesterol, 474 mg sodium
Not marinated in olive oil - 382 calories, 9 g fat, 150 mg cholesterol, 228 mg sodium
Blackened Chicken
Boneless chicken breast sautéed in a blend of butter, herbs, and spices and blackened. 16.95
Pollo Marsala
Boneless, skinless breast of chicken sautéed in butter and Marsala wine. Served with fresh mushrooms. 18.50
Pollo Piccata
A tender breast of chicken carefully sautéed in butter and simmered in a wine sauce. 16.95
Chicken Francaise
Chicken breast sautéed in egg batter with lemon and white wine. 19.95
Chicken Oscar
Sauteed with asparagus and jumbo lump crabmeat, served in a Mornay sauce. 27.95
Grilled Chicken Breast & Peppers
Tender breast of chicken sautéed with fresh peppers. 20.50
Seafarer’s Choice ~ Pesce ~
Dinners are served with twice baked potato and vegetable or spaghetti.
Add soup cup 3.75. Add salad 3.75.
Broiled Haddock
Broiled with lemon-butter. 22.95
Broiled Stuffed Flounder
Flaky filets wrapped around our blend of crabmeat stuffing. 29.95
Salmon Oscar
Sautéed with green asparagus and jumbo lump crabmeat in a Mornay sauce. 34.95
Broiled Coquille
Fresh, tasty scallops broiled with butter and lemon sauce. 25.95
Baked Stuffed Scampi
For those who like something different 3 jumbo shrimp stuffed with crabmeat and broiled to perfection. 27.95
Shrimp & Crabmeat Combo
Jumbo shrimp and jumbo lump crabmeat in garlic butter, lemon and wine. 31.95
Scampi, Scallops Piccata
Extra large scampi and scallops sautéed in our blend of butter, parsley and wine. 28.95
Seafood Marinara
An enticing combination of shrimp, scallops, mussels and langostinos prepared over linguine with marinara sauce or with Alfredo sauce. 24.95
Broiled Crab Cakes
Our own recipe… with jumbo lump crabmeat, the chef guarantees this one! 27.95 One crab cake only 17.95
Scampi Sauté
Six jumbo shrimp sautéed in butter and garlic. 25.50
Blackened Ahi Tuna
Sautéed in a hot, black skillet with our select blend of herbs and spices, New Orleans Cajun-style. 27.95
Fisherman’s Platter
A tempting assortment of broiled and baked seafood. 32.95
Broiled South African Lobster Tails
The most tender and delicious rock lobster tails available. Presented with drawn butter. Market price.
Seafood Platter
The chef's special seafood presentation! A tempting assortment of fresh seafood - including lobster tail. Market price.
♥ These fish are cooked in lemon-butter. Nutritional information is based on fish ordered without
lemon-butter. If desired please request low-fat version.
♥ Broiled Atlantic Salmon 24.95
251 calories, 14 g fat, 125 mg cholesterol, 432 mg sodium
STUFFED WITH CRABMEAT, add 5.00
♥ Orange Roughy
A mild filet, our most popular. 24.95
182 calories, 2 g fat, 45 mg cholesterol, 477 mg sodium
Veal ~ Vitello ~
Dinners are served with twice baked potato and vegetable or spaghetti.
Add soup cup 3.75. Add salad 3.75.
Veal & Lobster
Veal medallions sauteed with lobster, shollots, and mushrooms. Deglazed with champagne, butter and cream. Market price
Scaloppine
Filet of veal slices, sautéed with mushrooms and onions. Gently simmered in our Marsala wine sauce. 27.95
WITH ARTICHOKES, add 5.00
Cotolette Parmigiana
Breaded veal cutlet baked and served with tomato sauce and blanketed with mozzarella cheese. 24.95
Veal Medallions & Jumbo Shrimp Piccata
Sautéed in a white wine sauce. 32.95
Land & Sea
Veal Saltimbocca with 2 jumbo shrimp stuffed with crabmeat. 31.95
Vitello Marsala
Thin filet of veal sautéed in butter and Marsala wine. Served with fresh mushrooms. 26.95
Vitello Marselle
Thin sliced filet of veal sautéed and presented in a lemon butter sauce. 25.95
Saltimbocca a la Romana
Tender slices of veal stuffed with prosciutto and mozzarella cheese, sautéed with butter and Marsala wine. 28.95
Vitello Piccata
Thin filet of veal sautéed in butter and white wine sauce. 25.95
Vitello Romano
Tender slices of veal dipped in an herbed egg batter, then sautéed to a golden brown. 29.95
Vitello Oscar
Sautéed veal, green asparagus and jumbo lump crabmeat prepared in a Mornay sauce. 34.95
Vitello with Peppers
Sliced medallions of veal sautéed in olive oil and topped with pan-fried bell peppers. 29.95
WITH MARINARA SAUCE, add 1.75
Costolette Di Vitello
Tender & delicious veal chop broiled to perfection. Market price
Calves Liver and Onions
Tender calf's liver topped with a generous portion of sautéed onions. 23.95 WITH BACON, add 2.00
Vitello con Fontina
Tender slices of veal sautéed in butter and accented with our white wine and Fontina cheese sauce. 28.95
~ Bistecce & Costolette ~
All of our steaks are top quality U.S.D.A. grade beef, cut to order. Larger sizes are available and priced accordingly.
Dinners are served with twice baked potato and vegetable or spaghetti.
Add soup cup 3.75. Add salad 3.75.
Filetto Braciata
A tasty filet mignon broiled to your taste. 31.95 Petite 25.95
WITH PEPPERCORNS, add 1.75
Filet Oscar *Specialty of the House*
Filet mignon, green asparagus, and jumbo lump crabmeat and Mornay sauce. 41.95
Beef Tips Pizzaiolo
Tender slices of filet mignon sauteed in peppers, onions, tomatoes, mushrooms, herbs. 24.95
Surf & Turf
Our petite filet mignon paired with a lobster tail. Market price.
Other combinations available upon request.
Beef Bracioli
Rolled steak stuffed with bread, cheese and eggs. Presented in our tomato sauce. 20.95
New York Strip
Perfect for the traditionalist, broiled to meet your order. 28.95
Costolette Di Maiale
Thick broiled pork chops. 18.50
New Zealand Rack of Lamb
Succulent standing rack of Prime Lamb, raised to the Allegro specifications. market price
Pasta ~ Pasta All’uovo ~
All pasta dinners are served bread and butter.
Add soup cup 3.75. Add salad 3.75.
We use imported spaghetti. Our own homemade spaghetti, add 1.75. As a side dish, add 1.25.
Meatballs served with all tomato sauce topped entrees.
Spaghetti with Meatballs
Served with meat-flavored tomato sauce. 10.50
Aglio & Olio
Homemade spaghetti tossed with garlic and oil. 12.95
Topped with crabmeat 22.95
Con Calamari Sauce
Squid with the chef’s special tomato sauce. 14.95
♥ Con Marinara Sauce
Spaghetti topped with our homemade tomato sauce. 11.95
500 calories, 7.2 g fat, 0 cholesterol, 736 mg sodium
Linguini a la Vongole
Presented with our white clam sauce. 14.95
Fettuccini Alfredo
Homemade fettuccini blended with butter and a cream sauce made of a variety of four cheeses. 13.95
With grilled chicken 18.95
With shrimp 23.95
Gnocchi di Patate all’ Abruzzese
Homemade dumplings with flour, potato and egg. Served with our meat-flavored tomato sauce. 12.95
Ravioli with Cheese
Homemade ravioli stuffed with ricotta and Parmesan cheeses and egg; topped with our meat-flavored tomato sauce. 14.50
Fresh Manicotti
Homemade manicotti stuffed with ricotta and Parmesan cheeses and egg. Served in our meat-flavored tomato sauce. 14.50
Lasagna Siciliano al Forno
Homemade lasagna noodles layered and baked with ricotta and Parmesan cheese and eggs. Served with our meat-flavored tomato sauce. 13.50
Assorted Pasta Platter
Ravioli, gnocchi, and spaghetti served with our meat-flavored tomato sauce. 16.95
Pasta Primavera
Market fresh vegetables over linguini and tossed with Aglio & Olio. 14.95 With Alfredo sauce 15.95
Eggplant Parmigiana
Breaded eggplant topped with Italian cheeses and tomato sauce. 15.95
Cheesecake
Our own recipe! 5.50 Topped with cherries or strawberries 6.50
Chocolate Peanut Butter Pie 6.75
Homemade Cannoli
Best in the world! Traditional Italian pastry filled with a creamy blend of ricotta, cream and sugar flavored with chocolate. 6.95
Spumoni
Italian ice cream. 4.75
Sherbet
Orange or rainbow. 4.25
Ice Cream
Chocolate, vanilla, or butter pecan. 4.25
Parfaits
Chocolate 6.95, Crème De Menthe 7.95, Kahlua 8.50
Chocolate Mousse 6.95
Crème Brulee 6.95
Tiramisu
The “pick-me-up” dessert… Mascarpone cream cheese and lady fingers soaked in espresso, Kahlua and brandy. 6.95
Cakes
For those special occasions. Please call ahead with your request.
Children’s Menu ~ Under 12 ~
Spaghetti and meatball 5.95
Lasagna or Gnocchi with meatball 6.95
Ravioli with meatball 7.50
Steak 12.95
Chicken Breast 7.50
Breaded Chicken Fingers 6.95
Veal Cutlet 9.95
Catch of the Day ask your server
Fried Shrimp 12.95
Grilled Cheese Sandwich 3.50
By The Side…
Lasagna, Manicotti, or Ravioli 7.75
Gnocchi 7.50
Risotto 7.75
Fettuccini Alfredo or Linguini 7.95
Homemade Italian Sausage 6.50
Order of Fresh Mushrooms 4.75
Garlic Bread 2.95 with Romano cheese 3.75
Espresso 3.25
Coffee, Tea, Milk, Soft Drinks 1.95 (free refills)
♥ Denotes Heart Healthy Cuisine
Low in sodium, sugar, fat and cholesterol
All food is seasoned unless otherwise requested.
Gluten-free entrees available on many items.
18% Gratuity will be added to all parties of six or more.
Please note prices are subject to change at any time.
(814)946-5216
1-800-37-Allegro
3926 Broad Ave, Altoona PA 16601